EFC – Free and Reduced Price Food Services

The District shall take part in the National School Lunch Program (NSLP), the national School Breakfast Program, and the Proposition FF Healthy School Meals for All Program (HSM), and may take part in other available food programs as appropriate. The District shall establish regulations which conform with state and federal (or other) requirements regarding participation in programs for free and reduced price meals provided by state and federal law. Originally Adopted: June 24, 1994 Last Revised: May 9, 2011 Current Revision: August 14, 2023
Legal References: 42 U.S.C.  1751 et seq. (National School Lunch Act)
42 U.S.C.  1773 (School Breakfast Program)
7 C.F.R.  245.5 (inform families of reimbursable meals and application process)
C.R.S.  22-32-120 (food services)
C.R.S.  22-54-112(4) (pupil application form requirements)
C.R.S.  22-82.7-101 et seq. (Start Smart Nutrition Program Act for breakfast)
C.R.S.  22-82.8-103 (Breakfast After the Bell Nutrition Program)
C.R.S.  22-82.9-101 et seq. (Child Nutrition School Lunch Protection Program Act)
1 CCR 301-114 (State Board Rules for Healthy Schools Meals for All Program)
Adoption Date: June 24, 1994 Last Revised: August 14, 2023
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